Savor Sea Pines, an eclectic epicurean festival fast becoming a foodie favorite in the Lowcountry, brings some of the area’s finest chefs together in February for a month-long celebration of food, wine and spirits. seapines.com

UPCOMING EVENTS

Oyster Roast: 1-4 p.m., Feb. 1, 8, 15 & 22, Coast, Oceanfront Dining

Brunch and Bubbly at Links: 7 a.m.-3 p.m., Feb. 2, 9, 16 & 23, Links, An American Grill

Haven Hill Distillery Dinner: 6:30 p.m., Feb. 5, Sea Pines Beach Club

Island Creek Oysters and Caviar Dinner: 6:30 p.m., Feb. 7, Harbour Town Clubhouse

Lingua Franca Wine Dinner: 6:30 p.m., Feb. 13, Harbour Town Clubhouse

Mixology Monday at Quarterdeck: 6 p.m., Feb. 17, Quarterdeck

Tap Takeover at Fraser's Tavern: 5 p.m., Feb. 18, Fraser’s Tavern

Hilton Head Island Beverage Showcase: 1-4 p.m., Feb. 21, Plantation Golf Club

Lobster Bake at Harbourside: 11:30 a.m.-4 p.m., Feb. 23, Harbourside

Battle of the Resorts Featuring Caymus Vineyards Wine Dinner: 6:30 p.m., Feb. 28, Harbour Town Clubhouse